< Return to listings

St. Anthony on the Lake is looking for a Kitchen Manager to assist with food preparation for various parish events.

We’re looking for someone who:

  • Is ServSafe certified or willing to obtain certification.
  • Is comfortable preparing food for large groups.
  • Works well with volunteers.
  • Has experience with food ordering and distributors (helpful, but not required).
  • Is able to handle the physical demands of the position, including lifting, carrying, and other hands-on kitchen tasks.

This position includes some evening and weekend hours.

If you enjoy cooking and would love to share your talents in support of our parish community, we’d love to hear from you!

For more information, contact Art Scheuber at (262) 691-1173 ext. 107 or email [email protected].

 

Find
Parishes Schools Mass Times Confession Adoration
cancel
arrow_forward